Commercial vegetable preparation machine with an hourly output of up to 1000kg with automatic hopper.
2 speed motor block and large production automatic hopper
Disc are not included*
- New production technology that gives a uniform, high-quality cutting result.
- Ergonomic design.
- Lateral product eject requires less space on the worktop and directs the product avoiding splashing.
- Easily removable hopper and lid for cleaning purpose.
- NSF listed: guaranteed hygiene and safety.
- 3-phase only.
- Stainless steel construction and high quality material, all suitable for contact with food.
- New production technology that gives a uniform, high-quality cutting result.
- The large range of high quality discs and grids allows the operator to obtain over 70 different styles of product.
- Ergonomic design that allows to cut the product in just one movement.
- Lateral product ejection, reducing the amount of counter space required, whilst also minimising product splashing.
- This directs the product avoiding splashing.
- Electronic, user-friendly control board.
- Easily removable lever and lid for cleaning purposes.
- NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations). ·
Specification:
Hourly production: 500 Kg – 1000 Kg
Inlet opening: 273 cm2
Disc diameter: 205 mm
Total loading: 750 W
Motor speed: 365 rpm / 730 rpm
External dimensions (WxDxH)
Width: 431 mm
Depth: 418 mm
Height: 767 mm
Net weight: 26 Kg
Noise level (1m.): <70 dB(A)
Background noise: 32 dB(A)
Default equipment
- 2 speed motor block.
- Automatic hopper.
Optional equipment
- Big capacity attachment.
- Long vegetable attachment.
- Stand-trolley.
*2 Years Warranty
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