The importance of a great kitchen design
The success of a restaurant or food business can be significantly affected by the quality of the kitchen design. A carefully planned layout will inspire your team and make your kitchen run smoothly and efficiently.
There are many factors to consider including
Storage | Different food prep areas | Cooklines | Easy service access | Cleaning and washing
Your kitchen must flow - all staff will need space to move around quickly and have easy access to most-used points, such as cleaning stations. Otherwise delays can occur, breakages and increased levels of stress. Roneford Catering can not only provide you with all the tools and equipment you need - we can also with your kitchen design! Check out our 5 step process process and get in contact today to discuss your needs
The 5 steps of Roneford's kitchen design process
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